About Casey Canevari

I love all aspects about food and drink - there is so much that is expressed through cuisine. I am an adventurous diner who is always willing to try something at least once and I am a locals only recommendation type of diner. I feel very strongly about expanding your horizons and I do so through cooking various meals. The kitchen is where I feel most at ease and I love to experiment. I am also an avid home brewer.

Website

www.linkedin.com

Location

Tampa, FL

Favorite Foods

lobster, any steak with great marbling, Mussels, chicken marsala, cheese

I call myself a…

foodie

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Casey Canevari’s Content

Recipes

Recipe Boxes

Friends

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Dinner Guest

Ramp land

The exploitation of an unusual vegetable

Feeling conflicted over heritage.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

Dinner Guest Blog

A quiche lesson

The crux is the crust

Features

Fabulous favas

A green herald of summer

Dinner Guest Blog

Wabi-sabi cookery

Cooking is a constant history lesson

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