About debra daniels-zeller

I love writing, fresh vegetarian dishes and basset hounds who eat the leftovers if there are any.


Edmonds, Washington

Favorite Foods

Pie cherries, perfect peaches and porcini mushrooms

Favorite Food Writers

Deborah Madison, Michael Pollen, Ruth Reichl and Anthony Bourdain

Dream Dinner Guests

Wendell Berry

I call myself a…

adventurous vegetarian chef, food writer, farmers'market foodie

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debra daniels-zeller’s Content


Recipe Boxes


Our Table

The Joy of Cooking app

A new tool for the kitchen

The latest in our collection of cooking apps.

Graze: Bites from the Site
First Person

The secret sharer

A father’s legacy

The Culinate Interview

Mollie Katzen

The vegetarian-cooking pioneer


Down South

Barbecue, tamales, cocktails, and more

Local Flavors

A winter romesco sauce

Good on everything

Editor’s Choice