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Carrot Hummus
From the book The Northwest Vegetarian Cookbook by Debra Daniels-Zeller
Debra Daniels-Zeller has a clever and tasty way to work more vegetables into your diet.
Country Potato Salad
By Carrie Floyd, from the Culinate Kitchen collection
A variation on Greek salad with red potatoes and basil.
Swiss Chard Pancakes
From the book Around My French Table by Dorie Greenspan
Dorie Greenspan’s version of a treasured traditional French recipe.
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