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Comments by emyers
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Bowled over by emyers on Mar 23, 2009 at 7:22 AM PDT
I made this recipe yesterday and it was great. I loved Korean food when I lived in SF and I never tried to make it myself before. My son enjoyed assisting with the preparation and loved selecting his own ingredients. I enjoyed the novelty of shopping at our local Asian grocery and, although it wasn’t quick to prepare, I was happy to meditatively follow the step by step instructions.
Texas Sheet Cake by emyers on Mar 9, 2009 at 5:38 PM PDT
Wonderful cake for my son’s 4th birthday party --thanks!
Vegetables, renewed by emyers on Mar 9, 2009 at 5:37 PM PDT
The collards are great, don’t know why I didn’t try it before. Thanks for the tip.
Macerated Citrus by emyers on Dec 27, 2008 at 9:48 PM PST
This simple recipe was a hit for dessert at my Hanukkah party.
Tarragon Caper Mayonnaise by emyers on Aug 28, 2008 at 4:51 PM PDT
Not sure when to add vinegar.