I made this recipe yesterday and it was great. I loved Korean food when I lived in SF and I never tried to make it myself before. My son enjoyed assisting with the preparation and loved selecting his own ingredients. I enjoyed the novelty of shopping at our local Asian grocery and, although it wasn’t quick to prepare, I was happy to meditatively follow the step by step instructions.

Wonderful cake for my son’s 4th birthday party --thanks!

This simple recipe was a hit for dessert at my Hanukkah party.