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Desserts
Apple Cake with Brown-
Sugar Frosting
By Carrie Floyd, from the Culinate Kitchen collection
A Culinate favorite: apple-filled cake with frosting that tastes like maple-bar icing.
Candied Angelica
By Linda Ziedrich, from the Linda Ziedrich collection
Catalán Salt Pinch Cake
From the book Rose’s Heavenly Cakes by Rose Levy Beranbaum
Here’s an almond-kissed cake from Rose Levy Beranbaum.
Chocolate Syrup
From the Matthew Amster-Burton collection
An easy classic. Perfect for pouring over ice cream.
Lemon Poppy Seed-Sour Cream Cake
From the book Rose’s Heavenly Cakes by Rose Levy Beranbaum
Pain d’Epice
From the recipe box Desserts by Giovanna Zivny
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