I’m currently the managing editor of Chef’s Blade, a social network for professional chefs. I also blog at OmniEater and love making creative flavors of ice cream in my spare time.
chocolate, honey, raw milk, ice cream (made with raw milk if possible, turnips, and a delicious, local, humainly raised (of course) steak
Michael Pollan, Ruth Reichl, Judy Rogers, Alice Waters, Novella Carpenter
My friends (my dream get fulfilled very often
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