Fritters by Kathryn Yeomans

Displaying all 9 items.

Kathryn Yeomans 5 May 2010, 01:48 AM

The Farmer’s Feast

The blog has begun! The Farmer’s Feast - recipes, musings and lore about Farmers Market findings
The Farmer's Feast blog

Kathryn Yeomans 23 Apr 2010, 11:27 PM

The Forager’s Feast

mushrooms, nettles, fiddleheads, and elder flowers
The foragers find, the chef cooks - Saturday at the Portland Farmers Market
Springwater Farm Booth, all day!

Kathryn Yeomans 7 Mar 2010, 09:08 AM

Cooking demos and samples

Wild nettle flan, Roman egg drop soup with wild mushrooms and nettles, and fiddlehead ferns with market bacon are on the menu at the Springwater Farm booth at the Hillsdale Farmers Market today. Come by for samples!

Kathryn Yeomans 6 Mar 2010, 08:15 AM

Portland’s Urban Farm Stand

Only 2 more Urban Farm Stand Markets left!! Come on out today for a peek at spring - fiddlehead ferns have arrived! Lots of amazing mushrooms, and stinging nettles. I’ll be there demonstrating how to take the sting out and combining them with other seasonal treasures for yummy samples. NE 30th & Emerson, 1 block south of Killingsworth, 10-3.

Kathryn Yeomans 16 Feb 2010, 05:48 PM

truffle tutorial

There’s been much ado about truffles recently - check out this truffle tutorial for the down low on a fascinating underground fungus eat something sexy

Kathryn Yeomans 14 Feb 2010, 04:13 PM

You be the judge

Now it’s your turn to pick the winner!
truffle haiku

Kathryn Yeomans 13 Feb 2010, 08:51 AM

Truffle Haiku

You said you weren’t sure
Then I fed you some truffles
All those years ago
Congratulations Mary Kay Gehring, Springwater Farm truffle haiku contest winner! Get your truffles today- The Urban Farm Stand, NE 30th @ Emerson (1 block south of Killingsworth) 10-3

Kathryn Yeomans 5 Feb 2010, 09:27 PM

Truffle Haiku Contest

Springwater Farm Truffle Haiku contest - enter at the Urban Farm Stand (Sat. 10-3 @ NE 30th & Emerson) or at the Hillsdale Farmers Market (Sunday). Mushroom prizes!

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Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

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