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  • Linda Bradley Dec 18 7:27 PM - Comment
    commented on Cookbook love.

    The best cookbook that I have received as a gift is “The Art of Simple Food” by Alice Waters. So many wonderfully healthy and tasty recipes based on seasonal, local and sustainably produced foods. I love this book! Second would be “The Art of the Slow Cooker”, which is filled with amazing, gourmet quality recipes that you can make in a crock pot. What could be better??

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Here’s the beef

Cooking meat on a gas-fired grill

A beef expert offers eight tips for cooking the perfect steak on Memorial Day — or any day.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

Dinner Guest Blog

A quiche lesson

The crux is the crust

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Fabulous favas

A green herald of summer

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Wabi-sabi cookery

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