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Articles by Lynne Curry

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How to eat less meat

Emphasize taste, not tonnage

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Eight techniques for making a little meat feel like plenty.

The beauty of the immersion blender

An appliance to love

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Eight suggestions for using this wonder tool.

DIY Mother’s Day menu

The secret is in the prep

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How to avoid an ordinary breakfast on Mother’s Day.

Hot dips, updated

Ultra-creamy irresistibility

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Two incredibly tasty and easy-to-make hot dips for game day — or any day.

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Table Talk

Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

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