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About nanditablogs
Food blogger and magazine editor. I live and work in New York City, and am currently working on my first book. I love meeting other food writers. Feel free to message me!
Website
Location
Twitter Account
Favorite Foods
almonds, croissants, crabcakes, sourdough bread, baguettes, all bread, really...) flourless chocolate cake, mint chocolate ice cream, osso buco, veal milanese, balsamic vinegar, chorizo, New England Clam Chowder, salted butter, cream of wheat with butter and sugar, and those sausage and pepper sandwiches they sell at ballparks
Favorite Food Writers
Tessa Kiros, Amanda Hesser, Melissa Clark
Dream Dinner Guests
shiny happy people who smell good and tell witty & intelligent stories
I call myself a…
food writer, editor, magazine editor, writer, blogger, food blogger, homecook, baker, foodie
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frittered
Upland Cress
I’m a little bit obsessed with this spicy and peppery leafy green called Upland Cress. Has anyone else tried it? Do you have any recipes to share?
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commented on The Perfect Fruit.
What a gorgeous excerpt! I’m ordering the book so I can read more...
(By the way, the part where you call it a “plu-oh,” reminded me of when I started college and walked up to a table advertising gym classes and asked the woman (all brimming with fake-confidence) if they had any “pilates” classes, pronouncing the word like the people who fly planes “pie-lets.” )
- Was all set to make butter pecan ice cream today, but the day escaped without me. It is absolutely the plan for tomorrow (among other things...)
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left a fridge note for Liz Crain
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stored a recipe for
Fresh Raspberry Blueberry Tart with a Shortbread Crust -
stored a recipe for
Upside-Down Sweet Cherry CakePea and Spinach Soup with Coconut Milk - Aforementioned letter: http://www.alwaysorderdessert.com/2009/07/open-letter-to-editors-of-gourmet.html
- I wrote an open letter to the editors of Gourmet after reading a ridiculous letter to the editor that they posted in the August issue. Sad that there are people that think this way, and worse that Gourmet would give them a platform
- I wrote an open letter to the editors of Gourmet after reading a ridiculous letter to the editor that they posted in the August issue. Sad that there are people that think this way, and worse that Gourmet would give them a platform: http://www.alwaysorderdessert.com/2009/07/open-letter-to-editors-of-gourmet.html
- I wrote an open letter to the editors of Gourmet after reading a ridiculous letter to the editor that they posted in the August issue. Sad that there are people that think this way, and worse that Gourmet would give them a platform: http://www.alwaysorderdessert.com/2009/07/open-letter-to-editors-of-gourmet.html
- I wrote an open letter to the editors of Gourmet after reading a ridiculous letter to the editor that they posted in the August issue. Sad that there are people that think this way, and worse that Gourmet would give them a platform: http://www.alwaysorderdessert.com/2009/07/open-letter-to-editors-of-gourmet.html
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