Search

Join Culinate! Login or Register

Comments by pancak

Displaying all 9 items.

Chocolate Midnight Fondue by pancak on Feb 6, 2009 at 6:05 PM PST

Yum! I like fondue but am afraid I’ll mess up the dips. Might have to give this one a try.

Meet Barry Foy by pancak on Jan 22, 2009 at 5:35 AM PST

This sounds like a hilarious read! Looking forward to checking it out.

Borlotti Beans in Tomato Sauce with Creamy Polenta by pancak on Dec 8, 2008 at 8:02 AM PST

This sounds delicious and warming. I like that it can be made vegetarian or not.

Whipped Garnet Yams with a Pecan Praline Crust by pancak on Nov 10, 2008 at 4:29 AM PST

I love yams, and this recipe looks relatively easy to prepare. The praline crust would be a sweet, tasty bonus!

Rich Risotto Rice Pudding by pancak on Feb 4, 2008 at 6:42 AM PST

Oh, this sounds delish!

The Mushroom Forager’s Cottage Pie by pancak on Jan 28, 2008 at 6:00 AM PST

This sounds like some excellent comfort food. I really like that parts can be made days in advance. Big potato and mushroom fan here, so I’ll definitely have to try it.

Chocolate: To store or not to store by pancak on Dec 17, 2007 at 12:17 PM PST

Enough for the day is all I get...I savor chocolate as a rare treat.

Roast Chicken and Other Stories by pancak on Nov 16, 2007 at 12:15 PM PST

One of my favorite food memories is making my own birthday cake as a child of about 6/7. My mom hovered, but let me do everything on my own, even down to adding blue food coloring to both the cake and icing (I was in a blue phase then). The cake was quite edible, and I have a photo of myself on that day, in front of the cake with a huge grin...I was hooked on cooking at that point. Thanks, all, for the cute stories!