About pbiesheuvel

i grew up in sacramento, california, the home of nearly all california agriculture. i should have figured out that i liked (read: loved) food earlier in life than i did: i mean really, what 10 year old was making salads using oil and vinegar in 1959? i moved to san francisco for college and stayed there for 30 years. since then, i’ve lived in petaluma, ca. (chicken city), sonoma, ca. (do i really have to say, “wine”?), oakland, ca. (food city for sure with more than a nod to berkeley), bainbridge island, wa. (what was i thinking?) and now seattle-- let’s talk real fish.

Website

littlestreetitems.com

Location

Seattle

Favorite Foods

crab, anything mexican, lobster, steak, Salads, pies, a great chicken

Dream Dinner Guests

walter cronkite, hilary clinton, isadora duncan, vincent van gogh (hey, what can i say, i'm dutch, chris rock, aretha franklin, Michelle Obama, Julia Child, ruth bader ginsburg and irma thomas

I call myself a…

foodie, home cook, wine enthusiast, internationalist, inquisitive

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Table Talk

Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

Dinner Guest Blog

A quiche lesson

The crux is the crust

Features

Fabulous favas

A green herald of summer

Dinner Guest Blog

Wabi-sabi cookery

Cooking is a constant history lesson

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