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About Dana Zia
I would have to define myself as a birthing empty nester seeking creativity as the vehicle to self discovery. So I’m doing a lot of experimenting right now. I am writing a food column for our local newspaper and quite frankly, loving it. It gives me an excuse to play with food!
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Favorite Foods
Healthy foods, sprouts, Salads, Desserts, cakes, cookies, chicken, ethnic foods
Favorite Food Writers
Michael Pollan, Deborah Madison, Ina Garten, Alice Waters, Heidi Swanson
Dream Dinner Guests
Michael Pollan, Ina Garten, Alice Waters, Deborah Madison, Heidi Swanson
I call myself a…
Food journalist, Passionate food blogger, health nut, foodie, yogini, Buddhist, massage therapist, mother, wife, teacher, cook, baker, chicken owner, gardener, budding food photographer and columnist
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commented on A green dinner.
I love nettles! A nettle tart is a great idea. Have to play with that one. Thanks for the idea.
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frittered
Stir up Valentine's day with a tactile feast
Food is such a decadent way to celebrate this love holiday. I recommend trying something very Roman and throw out the silverware. Have a provocative, tactile feast with your love. Stir up the senses with a chocolate Chambord Fondue that I have posted to my blog, “the Go-Lightly Gourmet.” Oh and please do not forget the grapes.
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