Search

Entire Site Recipes

Fritters by Dana Zia

Dana Zia 10 Feb 2009, 10:08 PM

Stir up Valentine’s day with a tactile feast

Food is such a decadent way to celebrate this love holiday. I recommend trying something very Roman and throw out the silverware. Have a provocative, tactile feast with your love. Stir up the senses with a chocolate Chambord Fondue that I have posted to my blog, “the Go-Lightly Gourmet.” Oh and please do not forget the grapes.

Culinate Member:

Dana Zia

Login or Register to become a friend of Dana Zia.

Dana Zia’s Content

Recipes

Recipe Boxes

Friends

Advertisement
Table Talk

Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

Subscribe
Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt
Dinner Guest Blog

A quiche lesson

The crux is the crust
Features

Fabulous favas

A green herald of summer
Dinner Guest Blog

Wabi-sabi cookery

Cooking is a constant history lesson

Most Popular Articles

Editor’s Choice

Most Emailed